Easy Rolo Pretzels with M&M Candies Recipe: Sweet Salty Joy!

Crafting delectable rolo pretzels with m&m candies brings pure joy to any sweet tooth adventure.

Chocolate lovers understand the magic of melting rolos perfectly atop crispy salted bases.

Colorful m&m candies sprinkled across warm chocolate create an irresistible visual feast.

Minimal ingredients and simple steps make this treat accessible for home bakers of all skill levels.

Kids and adults will cheer when these delightful morsels emerge from the kitchen.

Quick assembly ensures you can whip up a batch faster than most dessert recipes.

One bite guarantees an explosion of caramel, chocolate, and candy crunch that’ll have everyone asking for seconds.

Rolo Pretzels with m&m’s: All the Answers

• What are Rolo Pretzels with M&Ms?

These are delicious sweet-and-salty treats made by placing Rolo chocolates on top of pretzels, then baking them and topping with colorful M&M candies for extra crunch and flavor.

• Can I use different types of chocolate instead of Rolos?

Yes! You can substitute Rolos with Hershey’s Kisses, Reese’s Peanut Butter Cups, or other similar chocolate candies that melt easily and create a creamy center.

• How do I prevent the chocolate from burning during baking?

Place the Rolos on pretzels and bake for only 3-4 minutes at a low temperature (175C/350F). Watch carefully to ensure the chocolate softens but doesn’t completely melt or burn.

• Are these suitable for kids to help make?

Absolutely! This recipe is kid-friendly. Children can help place Rolos on pretzels and decorate with M&Ms, making it a fun family cooking activity that’s safe and easy.

Why Rolo Pretzels with m&m’s Are So Addictive

• Perfect bite-sized dessert that kids and adults will love making together in minutes.
• Requires only three simple ingredients- pretzels, Rolos, and M&Ms- making it foolproof for even beginner bakers.
• Total time from start to finish is under 15 minutes, with just 5 minutes of active cooking and simple assembly steps.
• Great for holidays, movie nights, bake sales, or spontaneous sweet cravings without complex cooking skills needed.

What You’ll Need for Rolo Pretzel Treats

• Pretzels: Crunchy base that provides a salty contrast to the sweet toppings.
• Rolo Candies: Soft chocolate and caramel candies that melt into a gooey topping.
• M&M Candies: Colorful chocolate pieces that add extra sweetness and crunch.

• Parchment Paper or Silicone Baking Mat: Prevents sticking and makes cleanup simple.
• Baking Sheet: Flat surface for even heating and easy pretzel arrangement.

• Sea Salt or Kosher Salt: Optional sprinkle for enhanced flavor contrast.

How to Make Rolo Pretzels with m&m’s

Assemble Delicious Pretzel Treat

Line a baking sheet with parchment paper or silicone mat.

Preheat oven to 350F (175C).

Unwrap Rolo Candies

Place whole pretzels on prepared baking sheet in a single layer.

Top Each Pretzel with Rolo Candy

Carefully place one Rolo candy centered on each pretzel.

Bake Chocolate Caramel Treats

Slide baking sheet into preheated oven.

Bake for 3-4 minutes until Rolos start to soften but maintain their shape.

Add Colorful Crunch

Remove baking sheet from oven.

Gently press m&m candies into center of melted Rolos.

Immediate Pressing

Press m&m candies quickly while Rolos are still warm and soft.

Cool and Set Treats

Let treats rest at room temperature for 15-20 minutes.

Allow chocolate and caramel to fully set and harden.

Transfer to Serving Plate

Carefully lift pretzel treats from baking sheet using spatula.

Arrange on serving plate or store in airtight container.

Enjoy Sweet and Salty Snack

Serve and savor these delightful chocolate caramel pretzel bites.

Tips for Assembling the Best Rolo Pretzels

• Choose Quality Pretzels: Select thick, sturdy mini pretzels that can hold the melted chocolate without breaking.
• Melt Caramel Carefully: Place Rolos precisely in the center of each pretzel to ensure even melting and prevent overflow.
• Prevent Burning: Watch the pretzels closely in the oven, removing them immediately after the Rolos soften to avoid burning the chocolate.
• Cool Completely: Let the pretzels cool at room temperature for at least 15 minutes to allow the caramel and chocolate to set properly.
• Customize Toppings: Experiment with different M&M colors for seasonal variations or special occasions like holidays and parties.

Storing Rolo Pretzel Treats Made Simple

• Store cooled Rolo Pretzels in an airtight container, separating layers with parchment paper to prevent sticking. Keep refrigerated for up to 5 days.
• If serving within 2 days, store in a sealed container at room temperature, away from direct sunlight and heat sources.
• Wrap individual pretzels in plastic wrap, then place in a freezer-safe container. Freeze for up to 3 weeks. Thaw at room temperature for 15-20 minutes before enjoying.
• Warm briefly in the microwave for 5-10 seconds or let sit at room temperature to soften chocolate. Avoid overheating to prevent melting.

Pairing Snacks for Rolo Pretzels

• Rich chocolate from Rolos and m&ms harmonizes beautifully with a smooth Cabernet Sauvignon, enhancing the dessert's sweet and salty profile.
• A warm cappuccino or latte balances the chocolate's intensity, creating a luxurious dessert experience with contrasting temperatures and textures.
• Serve alongside a chilled bourbon-vanilla cocktail to elevate the caramel and chocolate notes, adding a sophisticated twist to this simple treat.
• Cold whole milk serves as a classic companion, cutting through the sweetness and providing a refreshing counterpoint to the rich chocolate and salty pretzels.

Rolo Pretzel Twists to Try

• Gluten-Free Route: Swap regular pretzels with gluten-free pretzel options and ensure m&m candies are gluten-free certified for those with wheat sensitivities.
• Vegan Version: Replace Rolos with dairy-free caramel drops and use vegan chocolate m&m alternatives, creating a plant-based friendly treat.
• Nutty Chocolate Crunch: Sprinkle chopped almonds or pecans on top of the melted chocolate for added texture and rich, toasted flavor profile.
• Low-Sugar Alternative: Use dark chocolate Rolos with sugar-free m&m substitutes to reduce overall sugar content while maintaining a delicious sweet snack.

Rolo Pretzels With M&M Candies Recipe

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4.8 from 30 reviews

• Total Time: 35 minutes
• Yield: About 50 servings. 1x

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Description

Sweet and salty Rolo Pretzels embrace chocolate, caramel, and colorful M&M candies in a simple, irresistible treat. Quick dessert magic brings delightful layers of crunch and rich flavor you can’t resist.

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Ingredients

Scale 1x2x3x

Main Ingredients:

• 1 bag (about 50 pieces) pretzels (mini twists or square-shaped)
• 1 bag (11 ounces / 311 grams) Rolos candies, unwrapped
• 1 bag (11 ounces / 311 grams) M&M candies, any color

Other Ingredients:

None

Preparation Ingredients:

None

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Instructions

1. Preheat the oven to 175C (350F), ensuring the rack is positioned in the center for even heating.
2. Prepare a baking sheet by lining it with parchment paper or a silicone mat to prevent sticking and simplify post-baking cleanup.
3. Arrange pretzel snaps in a single layer across the prepared baking sheet, creating a uniform grid with no overlapping pieces.
4. Carefully place one Rolo candy in the center of each pretzel, positioning it precisely to ensure even melting.
5. Transfer the baking sheet to the preheated oven and allow the Rolos to soften for approximately 3-4 minutes, watching closely to prevent burning.
6. Remove the baking sheet from the oven and immediately press an M&M candy into the center of each melted Rolo, creating a gentle indentation.
7. Let the pretzels cool at room temperature for 10-15 minutes, allowing the chocolate to set and create a smooth, glossy surface.
8. For faster setting, place the baking sheet in the refrigerator for 5-7 minutes until the chocolate becomes firm and the candies are securely attached.
9. Gently transfer the completed Rolo pretzel treats to a serving platter or storage container, handling them delicately to maintain their shape.

Notes

• Swap milk chocolate Rolos for dark chocolate varieties to reduce sugar and add depth of flavor for more adult palates.
• Experiment with different candy toppings like crushed peanuts, sprinkles, or chopped nuts to create unique texture and flavor combinations.
• Use gluten-free pretzels to make this recipe suitable for those with gluten sensitivities, ensuring everyone can enjoy this sweet treat.
• Allow the pretzel-Rolo-M&M stacks to cool completely at room temperature for a crisp, clean snap when biting into them, preventing messy melting.

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Category: Snacks, Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: About 50 servings.
• Calories: 70
• Sugar: 8 g
• Sodium: 50 mg
• Fat: 3 g
• Saturated Fat: 1.5 g
• Unsaturated Fat: 1.5 g
• Trans Fat: 0 g
• Carbohydrates: 11 g
• Fiber: 0 g
• Protein: 1 g
• Cholesterol: 0 mg