Cupid Chow Recipe: Charming Sweet Treat for Valentine’s Day
Whip up this irresistible cupid chow that sparks joy with every delightful bite!
Sweet and playful snacking moments await you around the corner.
Chocolate and powdered sugar mingle in a dance of pure decadence.
Crispy cereal becomes the perfect canvas for this delectable treat.
Nostalgic memories of childhood gatherings rush back with each handful.
Delicate and addictive, this recipe promises to steal hearts effortlessly.
You’ll want to make a double batch for maximum snacking pleasure.
What You’ll Need for Cupid Chow
Base Ingredients:Binding Ingredients:Decorative and Festive Ingredients:How to Make Sweet and Crunchy Cupid Chow
Step 1: Prep Cereal Base
Pour Chex cereal into a spacious mixing bowl and have it ready for the chocolatey transformation.
Step 2: Create Silky Chocolate Blend
Grab a microwave-safe bowl and combine:Zap in short 20-second bursts, stirring between each interval until everything melts into a velvety smooth mixture. Swirl in vanilla extract for an extra flavor boost.
Step 3: Dress the Cereal
Drizzle the warm chocolate concoction over the cereal. Gently fold and tumble the mixture until every single cereal piece gets a luxurious chocolate coating.
Step 4: Sugar Shower
Move the chocolate-coated cereal into a large zip-lock bag. Sprinkle powdered sugar inside, seal tightly, and shake vigorously. Keep shaking until each piece is completely dusted and no longer sticky.
Step 5: Festive Final Touches
Spread the sugared cereal onto a parchment-lined baking sheet. Let it cool and set for about 10 minutes. Once settled, transfer to a big mixing bowl and gently fold in:Step 6: Serve with Love
Dish out immediately in cute serving bowls or package into charming gift bags for a heartwarming Valentine’s surprise.
Tips for Coating Without the Clumps
Keep Cupid Chow Fresh and Crunchy
What to Serve or Pack with Cupid Chow
Cupid Chow Add-On Ideas
FAQs About Cupid Chow
The key ingredients are Chex cereal, white chocolate chips, peanut butter, butter, vanilla extract, powdered sugar, Valentines M&Ms, and sprinkles.
Yes, Cupid Chow is perfect for Valentine’s Day parties, classroom treats, or as a sweet snack for loved ones. It’s easy to make and fun to share.
You can substitute peanut butter with almond butter or sunflower seed butter if you have nut allergies. The recipe will still taste delicious and creamy.
When stored in an airtight container at room temperature, Cupid Chow stays fresh for about 3-5 days. Keep it away from direct heat or sunlight to maintain its crunch.
Why Cupid Chow Is Perfect for Gifting
Print
Cupid Chow Recipe
- Total Time: 30 minutes
- Yield: 12 1x
Description
Sweet chocolate-covered Cupid Chow delivers festive Valentine’s magic with powdered sugar-coated Chex cereal mix. Rich chocolate and creamy peanut butter create irresistible Valentine’s Day treat perfect for romantic celebrations.
Ingredients
Main Ingredients:
- 5 cups (150 grams) Rice Chex or Corn Chex cereal
- 1 cup (175 grams) white chocolate chips or melting wafers
- ½ cup (125 grams) creamy peanut butter
- ¼ cup (60 grams) unsalted butter
Flavor Enhancers:
- 1 teaspoon vanilla extract
Decorative Ingredients:
- 1 ½ cups (180 grams) powdered sugar
- 1 cup (150 grams) Valentines Day M&Ms or chocolate candies
- ½ cup (75 grams) heart-shaped sprinkles or other festive sprinkles
Instructions
- Prepare a spacious mixing vessel and gently cascade the crisp Chex cereal into the container, creating a neutral base for the upcoming confectionery transformation.
- Select a microwave-safe receptacle and amalgamate the white chocolate chips, creamy peanut butter, and rich butter. Apply gentle heat through microwave pulses, stirring meticulously between intervals until the mixture achieves a luxurious, silken consistency. Incorporate the aromatic vanilla extract to elevate the flavor profile.
- Cascade the molten chocolate concoction over the awaiting cereal, employing a delicate folding technique to ensure comprehensive and uniform coating of each cereal element.
- Transition the chocolate-enrobed cereal into a generous zip-top container. Liberally dust with powdered sugar, securely seal, and execute a vigorous shaking motion to create an even, non-adhesive exterior.
- Disperse the sugared mixture across a parchment-lined baking surface, allowing a brief 10-minute cooling and solidification period. Once stabilized, transfer to a capacious mixing bowl and tenderly integrate the festive Valentines M&Ms and whimsical sprinkles.
- Present immediately in an elegant serving vessel or partition into charming gift parcels, crafting a delightful seasonal indulgence perfect for Valentine’s celebrations.
Notes
- Customize the sweetness by adjusting the amount of powdered sugar, ensuring a perfect balance for your taste buds.
- Use gluten-free Chex cereal to make this recipe suitable for those with gluten sensitivities.
- Experiment with different chocolate types like milk or dark chocolate for unique flavor variations.
- Prevent clumping by ensuring the chocolate mixture is completely smooth and evenly coated before adding powdered sugar.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snacks, Desserts
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 272
- Sugar: 29g
- Sodium: 91mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 12mg
Jamie Granger
Recipe Developer & Food Writer
Expertise
Education
Culinary Institute of America
Jamie Granger turns ingredients into memories. With her recipes, she brings a fusion-forward flair to every creation.
Her dishes reflect the places she’s explored, the chefs she’s learned from, and the deep connection she has to food as a form of expression.
At Pass and Provision, Jamie develops recipes that balance flavor, health, and beauty, meals that don’t just satisfy your appetite but speak to your curiosity.