Playful Berry Cheesecake Salad Recipe: Bright & Sweet Delight

Summer’s heat melts away with this creamy berry cheesecake salad that bursts with refreshing flavors.

Sweet berries dance through a luscious cream cheese mixture, creating a dessert that feels both indulgent and light.

Layers of ripe strawberries, blueberries, and raspberries intermingle with a velvety smooth base.

Soft marshmallows add delightful texture to each spoonful of this no-bake treat.

The simple ingredients come together in minutes, making it perfect for spontaneous gatherings.

Chilled and elegant, this dessert promises to be the star of any summer table.

Grab a spoon and savor every delectable bite of this irresistible berry sensation.

Serve Cheesecake Salad at Brunch or Parties

• Berry Bliss Picnic Platter: Spread this vibrant salad on a wooden board surrounded by fresh mint leaves and extra berries for a stunning summer spread.
• Dessert Parfait Magic: Layer the salad in clear glass cups, topping with crushed graham crackers or toasted almond slivers for elegant individual servings.
• Breakfast Boost Bowl: Serve alongside morning toast or pancakes, using the salad as a sweet, protein-packed morning accompaniment that adds color and nutrition to breakfast.
• Sweet Brunch Centerpiece: Present in a large glass trifle dish at brunch gatherings, garnishing with additional fresh berries and a light dusting of powdered sugar for visual appeal.

Storage Tips for Creamy Berry Salad

• Refrigerate the salad in an airtight container to maintain its fresh texture and prevent flavor absorption from other foods.
• Keep the berry cheesecake salad refrigerated and consume within 2-3 days for optimal taste and creamy consistency.
• Avoid freezing this dessert salad, as the berries and dairy mixture will separate and lose their smooth, delightful texture upon thawing.
• Prepare the salad just before serving to keep the berries vibrant and prevent them from releasing excess moisture into the creamy mixture.

Quick Recipe Overview

Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

Calories: 220 kcal

Servings: 6

Ingredients That Make Berry Cheesecake Salad Sing

• Cream Cheese: Provides rich, tangy foundation for the salad's luxurious texture and creates smooth, velvety base.
• Vanilla Greek Yogurt: Adds protein-packed creaminess and light tanginess that balances the sweetness.
• Powdered Sugar: Sweetens the mixture delicately and helps create silky consistency.
• Vanilla Extract: Enhances overall flavor profile with warm, aromatic undertones.
• Whipped Topping: Delivers light, airy texture and makes the mixture extra fluffy and indulgent.

• Strawberries: Brings vibrant color and juicy sweetness; choose plump, deep red berries without bruises.
• Blueberries: Adds burst of antioxidant-rich flavor and beautiful deep blue color.
• Raspberries: Provides tart complexity and delicate texture; select firm, bright-colored berries.
• Blackberries: Contributes rich, deep flavor and elegant dark appearance.

• Mini Marshmallows: Creates playful texture and extra sweetness; optional but delightful surprise in each bite.

Tools for Tossing a Creamy Berry Salad

• Large mixing bowl: Essential for combining and mixing ingredients smoothly.
• Hand mixer or whisk: Perfect for beating cream cheese and creating a creamy texture.
• Cutting board: Needed for slicing strawberries into bite-sized pieces.
• Sharp knife: Helps prepare berries quickly and evenly.
• Rubber spatula: Great for gently folding whipped topping and berries without deflating mixture.
• Measuring cups and spoons: Ensures accurate ingredient proportions.

How to Combine Sweet Cream and Fresh Berries

• Whip Up Creamy Base

Grab your mixing bowl and beat cream cheese until silky smooth. Blend in Greek yogurt, powdered sugar, and vanilla extract, creating a luscious, velvety foundation for your dessert.

• Fold in Fluffy Cloud

Gently incorporate whipped topping, transforming the mixture into a light, airy delight that’ll make your taste buds dance with joy.

• Berry Bliss Blend

Wash and slice fresh berries into tempting morsels. Toss strawberries, blueberries, raspberries, and blackberries into the creamy mixture. If you’re feeling extra indulgent, sprinkle in some marshmallows for a playful twist.

• Chill and Thrill

Pop your creation into the refrigerator for a quick 30-minute cool-down. This lets all the flavors mingle and get to know each other, creating a harmonious symphony of sweetness.

• Dive into Deliciousness

Pull out your chilled dessert and serve it up! Each spoonful promises a creamy, fruity explosion that’ll have everyone asking for seconds.

Fun Mix-Ins for a Fruity Cheesecake Twist

• Use room temperature cream cheese and whip it thoroughly to ensure a smooth, lump-free base that blends perfectly with the yogurt.
• Prepare the salad up to 24 hours in advance, storing it covered in the refrigerator to allow flavors to meld and intensify.
• Replace regular whipped topping with coconut whipped cream for a dairy-free version, or use Greek yogurt alternatives for lactose-sensitive diets.
• Experiment with seasonal berries like cherries, strawberries, or mixed frozen berry blends to keep the recipe exciting and adaptable throughout the year.
• Add chopped nuts like sliced almonds or crushed pecans for extra crunch and nutritional value, giving the dessert salad more substance and texture.

Vibrant Berry Cheesecake Salad Recipe

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4.7 from 16 reviews

• Total Time: 45 minutes
• Yield: 7 1x

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Description

Sweet layers of berry cheesecake salad dance with creamy textures and fruity notes, creating a dessert-inspired side dish. Cool summer gatherings welcome this delightful blend that promises refreshment and indulgence in each delectable spoonful.

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Ingredients

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• 1 cup strawberries, hulled and sliced
• 1 cup blueberries
• 1 cup raspberries
• 1 cup blackberries
• 8 oz (226 g) cream cheese, softened
• 1 cup (240 ml) vanilla Greek yogurt
• 1 cup whipped topping (like Cool Whip)
• ½ cup (60 g) powdered sugar
• 1 cup mini marshmallows (optional)
• 1 tsp vanilla extract

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Instructions

1. Craft Cheesecake Base: Whip cream cheese in a spacious mixing vessel until silky smooth, incorporating Greek yogurt, powdered sugar, and vanilla extract. Blend thoroughly to create a luxurious, velvety foundation.
2. Texture Enhancement: Delicately integrate whipped topping, transforming the mixture into an airy, cloud-like consistency that promises a light and decadent experience.
3. Berry Preparation: Meticulously cleanse and slice strawberries while ensuring all berries are pristine and uniformly cut. Inspect each fruit for optimal freshness and visual appeal.
4. Harmonious Fusion: Tenderly incorporate strawberries, blueberries, raspberries, blackberries, and optional marshmallows into the creamy base. Gently fold ingredients to maintain the delicate structure and prevent berry bruising.
5. Chill and Present: Refrigerate the salad for a minimum of half an hour, allowing flavors to meld and texture to set. Serve thoroughly chilled, presenting a vibrant, refreshing dessert that tantalizes the palate with its creamy smoothness and burst of fruity notes.

Notes

• Select ripe, vibrant berries without bruises or soft spots to ensure maximum flavor and texture in your salad.
• Pat berries completely dry after washing to prevent the cheesecake mixture from becoming watery and losing its creamy consistency.
• Use a soft spatula and fold ingredients gently to maintain the light, airy texture of the whipped topping and prevent berry crushing.
• Keep the cheesecake mixture chilled and serve the salad cold to maintain its creamy structure and enhance the refreshing berry flavors.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Desserts, Snacks
• Method: None
• Cuisine: American

Nutrition

• Serving Size: 7
• Calories: 160
• Sugar: 14 g
• Sodium: 90 mg
• Fat: 6 g
• Saturated Fat: 3 g
• Unsaturated Fat: 2 g
• Trans Fat: 0 g
• Carbohydrates: 22 g
• Fiber: 1 g
• Protein: 4 g
• Cholesterol: 20 mg