Crispy Homemade Doritos Pizza Rolls Recipe – Snack Heaven!

Crafting a mouthwatering doritos pizza rolls combo brings unexpected culinary excitement to your snack game.

Crushed chips add an irresistible crunch that transforms ordinary appetizers into something extraordinary.

Cheese lovers will appreciate the melty goodness packed inside these crispy bites.

Quick preparation means you can whip up these delectable morsels in minutes.

Spices and seasonings dance together, creating a flavor explosion that surprises and delights.

Unexpected ingredients elevate this simple recipe from basic to gourmet.

You’ll become the ultimate party hero when serving these crowd-pleasing treats.

Grab your ingredients and prepare for a taste adventure that will have everyone asking for seconds.

Key Reasons to Make Doritos Pizza Rolls

• Discover the magic of these Doritos Pizza Rolls!
• Super simple recipe requiring minimal cooking skills, perfect for beginners looking to create restaurant-style appetizers at home.
• Combines familiar flavors of pizza and Doritos that children and adults will absolutely love, making it an instant hit at parties or family gatherings.
• Requires less than 15 minutes from start to finish, delivering maximum taste with minimal preparation time, ideal for spontaneous snack cravings or last-minute entertaining.

Doritos Pizza Rolls Ingredient Breakdown

• Egg Roll Wrapper: Thin, flexible wrap that holds all the delicious pizza roll ingredients, perfect for creating a crispy exterior.

• Pizza Sauce, Shredded Mozzarella: Classic pizza flavor combination that provides a rich, melty base for the rolls. Choose a smooth, well-seasoned pizza sauce and low-moisture mozzarella for best results.

• Italian Seasoning, Garlic Powder, Red Pepper Flakes, Mini Pepperoni Slices: Aromatic herbs and spices that add depth and complexity to the pizza rolls. Italian seasoning brings herbal notes, garlic powder offers savory punch, red pepper flakes provide a touch of heat, and mini pepperoni slices contribute a traditional pizza topping element. Optional seasonings can be adjusted to personal taste preferences.

Baking Instructions for Doritos Pizza Rolls

Step 1: Prepare Wrapper

Place egg roll wrapper on a clean cutting board, positioning it like a diamond with a point facing toward you.

Step 2: Layer Pizza Filling

• Spread pizza sauce across the center of the wrapper
• Sprinkle shredded mozzarella cheese
• Add mini pepperoni slices

Step 3: Season Generously

• Italian seasoning
• Garlic powder
• Red pepper flakes

Step 4: Wrap Perfectly

Fold bottom wrapper point up and over filling, tucking sides inward. Roll tightly, using water to seal the final edge.

Step 5: Crush Doritos

Crush Doritos chips into fine breadcrumb-like texture using a rolling pin or food processor.

Step 6: Create Coating Station

Set up a shallow dish with beaten egg and another with crushed Doritos.

Step 7: Coat Pizza Rolls

• Dip each rolled wrapper into beaten egg
• Roll thoroughly in crushed Doritos, ensuring complete coverage

Step 8: Prepare for Cooking

Line a baking sheet with parchment paper.

Step 9: Bake Until Crispy

Bake in preheated oven at 400°F for 12-15 minutes or until golden brown and crispy.

Step 10: Cool and Serve

Let pizza rolls rest for 3-5 minutes before serving with additional marinara sauce for dipping.

Tips for Extra Crunch in Doritos Pizza Rolls

• Wrap Wisely: Position egg roll wrapper diagonally to create perfect diamond shape for easier folding and sealing.
• Sauce Strategically: Use just a teaspoon of pizza sauce to prevent soggy wrappers and ensure crispy texture.
• Cheese Control: Sprinkle mozzarella sparingly to avoid overloading and potential leaking during cooking.
• Seasoning Boost: Experiment with Italian seasoning, garlic powder, and red pepper flakes to customize flavor intensity.
• Seal Carefully: Moisten wrapper edges with water and press firmly to prevent unraveling during frying or baking.

Storing and Reheating Doritos Pizza Rolls Without Losing Texture

• Store leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. Separate layers with parchment paper to prevent sticking.
• Preheat oven to 375°F. Place rolls on a baking sheet and warm for 8-10 minutes until crispy and heated through. Avoid microwave to maintain crunchiness.
• Wrap cooled pizza rolls individually in plastic wrap, then place in a freezer bag. Freeze for up to 2 months. Thaw overnight in the refrigerator before reheating.
• For extra crunch, reheat in an air fryer at 350°F for 3-4 minutes, turning halfway through to ensure even heating.

Recommended Pairings for Doritos Pizza Rolls

• Perfect Pairings
• Whip up a tangy ranch or marinara sauce for dipping, cutting through the crispy Doritos coating with zesty freshness.
• Grab an ice-cold cola or crisp light beer to balance the spicy, cheesy roll's rich profile, creating a delightful flavor contrast.
• Toss a simple mixed green salad with balsamic vinaigrette to add a light, refreshing element that cleanses the palate between bites.
• Serve alongside chilled cucumber sticks or a quick caprese salad to provide a cool, crisp counterpoint to the warm, crunchy pizza rolls.

Alternative Fillings for Doritos Pizza Rolls

• Gluten-Free Delight: Replace egg roll wrappers with gluten-free rice paper or corn tortillas for celiac-friendly pizza rolls.
• Vegetarian Option: Swap pepperoni with roasted bell peppers, spinach, or plant-based sausage crumbles for a meat-free version.
• Low-Carb Hack: Use thin zucchini slices or lettuce leaves as wrapper alternatives, cutting down on carbohydrate content.
• Dairy-Free Alternative: Substitute mozzarella with vegan cheese or nutritional yeast for those avoiding dairy products.

Doritos Pizza Rolls FAQs

• Are egg roll wrappers easy to find in grocery stores?

Yes, you can typically find egg roll wrappers in the refrigerated section near tofu, produce, or Asian ingredients in most supermarkets. Major grocery chains like Walmart, Kroger, and Safeway usually stock them.

• Can I make these pizza rolls ahead of time?

Absolutely! You can prepare the rolls several hours in advance and keep them refrigerated on a parchment-lined tray, covered with plastic wrap. Just fry or bake them when you’re ready to serve.

• What if I want to make these gluten-free?

Look for gluten-free egg roll wrappers made from rice paper or try using large tortillas as an alternative wrapper. These substitutes work well and provide a similar crispy texture.

• Do I need a deep fryer to cook these pizza rolls?

No, you can shallow fry in a skillet with oil or bake them in the oven at 400°F until golden and crispy. Both methods work great and give you that delicious crunchy exterior.

Doritos Pizza Rolls Recipe

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4.7 from 23 reviews

• Total Time: 25 minutes
• Yield: 8 1x

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Description

Crispy Doritos pizza rolls blend crunchy corn chips with melty cheese and zesty pepperoni for a game-day snack that elevates classic comfort food. Quick and irresistible munchies will make you the ultimate party hero.

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Ingredients

Scale 1x2x3x

Proteins and Cheeses:

• ½ cup mini pepperoni (or chopped pepperoni)
• 1 cup mozzarella cheese, shredded

Main Filling Ingredients:

• 12 egg roll wrappers (or wonton wrappers for smaller rolls)
• ½ cup pizza sauce
• 2 cups Nacho Cheese Doritos (or any flavor), crushed into fine crumbs

Seasonings and Additional Components:

• ½ teaspoon Italian seasoning
• ¼ teaspoon garlic powder
• ¼ teaspoon red pepper flakes (optional, for spice)
• ½ cup all-purpose flour
• 2 eggs, beaten
• 1 tablespoon milk
• 2 cups vegetable oil (for frying)
• OR cooking spray (for baking)

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Instructions

1. Position an egg roll wrapper diagonally on a clean, flat workspace, creating a diamond orientation with the point directed towards you.
2. Carefully apply pizza sauce directly to the central area of the wrapper, ensuring even distribution without oversaturating.
3. Generously layer shredded mozzarella cheese across the sauce, creating a consistent base for additional toppings.
4. Strategically place miniature pepperoni slices atop the cheese, distributing them evenly for balanced flavor.
5. Enhance the filling with a delicate sprinkle of Italian seasoning, complemented by a light dusting of garlic powder and a subtle hint of red pepper flakes for added complexity.
6. Initiate the wrapping process by lifting the bottom corner, folding it securely over the prepared filling.
7. Carefully fold the side corners inward, creating a snug envelope that contains the ingredients.
8. Gently roll the wrapper upward, maintaining tension to ensure a compact structure.
9. Seal the final edge by lightly moistening the wrapper’s tip with water, pressing gently to create a secure closure.
10. Repeat the process for remaining egg roll wrappers to create multiple pizza rolls.

Notes

• Crush Doritos finely for an extra crispy coating that adds incredible texture and zesty flavor to the pizza rolls.
• Experiment with different cheese types like cheddar or pepper jack for unique taste variations that keep the recipe exciting.
• Prepare a quick dipping sauce using marinara or ranch to complement the spicy and cheesy roll’s flavor profile.
• Consider baking instead of frying for a lighter version that reduces oil content and creates a healthier alternative without sacrificing taste.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Snacks, Appetizer
• Method: Frying
• Cuisine: American

Nutrition

• Serving Size: 8
• Calories: 350
• Sugar: 2 g
• Sodium: 600 mg
• Fat: 22 g
• Saturated Fat: 6 g
• Unsaturated Fat: 14 g
• Trans Fat: 0 g
• Carbohydrates: 30 g
• Fiber: 1 g
• Protein: 10 g
• Cholesterol: 80 mg