Boursin Cheese Baked Tiktok Pasta Recipe

Creamy Boursin Cheese Baked TikTok Pasta Recipe Everyone Loves

Culinary magic happens when boursin cheese meets the viral baked tiktok pasta trend that swept social media.

Creamy textures blend with tangy flavors in this simple yet spectacular dish.

Cheese lovers will appreciate the effortless approach to creating restaurant-quality meals at home.

Mediterranean influences shine through the vibrant ingredients and minimal cooking steps.

Unexpected combinations deliver maximum flavor without complicated techniques.

You’ll want to grab your ingredients and start cooking right now.

What to Know About Boursin Cheese TikTok Pasta

  • Combine just a few simple ingredients to create a restaurant-worthy meal that tastes like you spent hours in the kitchen.
  • Creamy Boursin cheese melts into juicy tomatoes, creating a luxurious sauce that appeals to both kids and adults, making it an ideal family dinner option.
  • The vibrant colors of cherry tomatoes and the rustic baked style make this dish incredibly photogenic and social media-friendly.

Ingredients Breakdown for Boursin Cheese TikTok Pasta

Main Dish Components:
  • Cherry Tomatoes, Feta Cheese: Bright and juicy base that creates a delicious sauce when baked, with tomatoes adding freshness and feta providing creamy saltiness.
  • Boursin Cheese: Soft, herby French cheese that melts beautifully and adds rich, creamy texture to the pasta.
  • Pasta: Classic base that absorbs all the delicious flavors from surrounding ingredients.
Seasoning and Flavor Enhancers:
  • Olive Oil: Helps coat ingredients and provides smooth, rich undertone.
  • Garlic: Adds deep, aromatic flavor to the entire dish.
  • Italian Seasoning: Blend of dried herbs that brings traditional Mediterranean taste.
  • Salt, Black Pepper: Essential seasonings that balance and enhance overall flavor profile.
  • Red Pepper Flakes: Introduces a subtle spicy kick to the recipe.
Optional Finishing Touches:
  • Fresh Basil: Bright, aromatic herb for garnishing and adding fresh flavor.
  • Parsley: Optional green herb for additional freshness and color.

Cooking Guide for Boursin Cheese TikTok Pasta

Preheat The Oven

Crank up your oven to a toasty 400F (200C), getting ready for some culinary magic.

Create A Flavor-Packed Base

Grab a 9×13-inch baking dish and toss in:
  • Cherry tomatoes
  • Olive oil
  • Minced garlic
  • Italian seasoning
  • Salt
  • Black pepper
  • Red pepper flakes

Swirl everything together so the tomatoes get a delicious, seasoned coating.

Position The Creamy Centerpiece

Nestle the Boursin cheese right in the middle of your tomato wonderland.

Bake To Bubbly Perfection

Slide the dish into the hot oven and let it transform for about 20-25 minutes. You’re looking for:
  • Tomatoes to burst and become super juicy
  • Boursin cheese to melt into a creamy, dreamy sauce
  • Edges getting slightly golden and bubbling

Prepare The Pasta

While the dish is baking, cook your favorite pasta according to package instructions. Opt for something that will catch all those delicious juices- like penne, rigatoni, or fettuccine.

Mix And Serve

Once out of the oven, quickly stir the melted Boursin and roasted tomatoes together. Pour the hot pasta into the dish and toss everything until perfectly combined.

Final Touch

Sprinkle with fresh basil or parsley for a pop of color and extra flavor. Serve immediately while it’s hot and irresistibly creamy.

Pro Pasta Tips for a Finish

  • Boost Tomato Flavor: Roast cherry tomatoes at high heat to intensify their natural sweetness and create a rich, caramelized base for the pasta.
  • Customize Cheese Options: Swap Boursin for other soft cheeses like cream cheese or goat cheese to suit your taste preferences or dietary needs.
  • Control Spice Level: Adjust red pepper flakes to make the dish mild or fiery hot, letting you personalize the heat intensity.
  • Maximize Herb Freshness: Sprinkle fresh basil or parsley right before serving to add a vibrant, aromatic finish that elevates the overall flavor profile.
  • Prevent Pasta Sticking: Gently toss cooked pasta with a bit of olive oil before mixing with the baked ingredients to ensure smooth, easy blending.

How to Save and Reheat Boursin Cheese Pasta

  • Store leftovers in an airtight container for up to 3-4 days, keeping the pasta and tomato sauce together to maintain moisture and flavor.
  • Warm gently at 350°F (175°C) for 10-15 minutes, covering with foil to prevent drying out and preserve the creamy Boursin texture.
  • Heat in short 30-second intervals, stirring between each to distribute warmth evenly and prevent hot spots.
  • Sprinkle fresh basil or parsley after reheating to restore bright flavors and add a vibrant touch to your leftover pasta.

Serving Ideas for Boursin Cheese Pasta

  • Pour a crisp, dry white wine like Pinot Grigio or Sauvignon Blanc that balances the creamy Boursin and bright tomato notes.
  • Serve warm, rustic sourdough or ciabatta to soak up the herbed olive oil and cheese sauce, creating the perfect bite.
  • Add grilled chicken or sautéed shrimp on the side to transform this vegetarian dish into a hearty, protein-rich meal that enhances the pasta's rich flavors.
  • Toss a light arugula salad with lemon vinaigrette to cut through the richness and provide a fresh, peppery contrast to the creamy pasta.

Add Your Spin to Boursin Cheese Pasta

  • Vegan Veggie Delight: Swap Boursin with dairy-free herb cheese, use nutritional yeast for creaminess, and add plant-based protein like tofu or tempeh crumbles.
  • Gluten-Free Comfort: Replace regular pasta with gluten-free alternatives like chickpea or zucchini noodles, ensuring the dish remains safe for those with gluten sensitivities.
  • Low-Carb Mediterranean Remix: Substitute pasta with cauliflower rice or spiralized vegetables, use herb-infused goat cheese instead of Boursin for a protein-packed, low-carb version.
  • Spicy Southwest Style: Add jalapeños, swap Italian seasoning for chili powder and cumin, use pepper jack cheese, and top with fresh cilantro for a zesty Mexican-inspired variation.

Quick Answers About Boursin Cheese Pasta

  • What is Boursin cheese?

Boursin is a soft, creamy French cheese with herbs and garlic, known for its spreadable texture and rich flavor. It adds a luxurious, tangy element to pasta dishes.

  • Can I use a different type of cheese instead of Boursin?

You can substitute with cream cheese or goat cheese, but the unique herbed flavor of Boursin makes this dish special. The alternative might slightly change the taste profile.

  • Do I need to drain the tomatoes before baking?

No draining needed. The tomatoes release their juices during baking, creating a delicious sauce that combines with the Boursin cheese and enhances the overall flavor of the dish.

  • Is this recipe considered vegetarian?

Yes, the TikTok Boursin pasta is vegetarian-friendly. It contains no meat ingredients and can be easily prepared with basic pantry staples and fresh produce.

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Boursin Cheese Baked Tiktok Pasta Recipe

Boursin Cheese Baked Tiktok Pasta Recipe


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4.5 from 13 reviews

  • Total Time: 35 minutes
  • Yield: 4 1x

Description

Mediterranean magic unfolds with Boursin Cheese Baked TikTok Pasta, inviting hungry souls into a world of creamy, herbed comfort. Rustic simplicity meets viral sensation, promising pure culinary bliss that will leave you craving another delightful bite.


Ingredients

Scale

Cheese and Dairy:

  • 1 box (5.2 ounces / 147 grams) Boursin Garlic & Fine Herbs Cheese
  • ¼ cup grated Parmesan cheese (optional)

Pasta and Vegetables:

  • 10 ounces (283 grams) pasta (penne, rigatoni, or fusilli)
  • 2 pints cherry or grape tomatoes
  • 3 cloves garlic, minced
  • ¼ cup fresh basil, chopped

Seasonings and Oils:

  • 3 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ¼ teaspoon red pepper flakes (optional, for heat)

Additional:

  • ½ cup reserved pasta water

Instructions

  1. Preheat the oven to a scorching 400°F (200°C), ensuring the kitchen is ready for a culinary adventure.
  2. Arrange vibrant cherry tomatoes in a 9×13-inch baking dish, generously drizzling with olive oil and showering with minced garlic, Italian seasoning, salt, black pepper, and a sprinkle of fiery red pepper flakes.
  3. Thoroughly coat the tomatoes by gently tossing them, creating a harmonious blend of flavors and aromas.
  4. Strategically position the creamy Boursin cheese block right in the center of the seasoned tomato landscape.
  5. Slide the dish into the preheated oven, allowing the ingredients to transform and meld together for approximately 30-35 minutes.
  6. As the cheese begins to melt and the tomatoes start to blister and burst, remove the dish from the oven.
  7. Vigorously stir and crush the roasted tomatoes, creating a luscious sauce that envelops the soft, melted Boursin.
  8. Serve immediately, pairing with freshly cooked pasta and garnishing with chopped fresh basil for a vibrant finishing touch.
  9. Invite diners to mix the creamy cheese and roasted tomato sauce directly into the pasta, creating a mesmerizing and delectable meal.

Notes

  • Swap block Boursin for spreadable version to ensure creamy, even melting throughout the pasta.
  • Use fresh cherry tomatoes at peak ripeness for maximum flavor and natural sweetness to complement the cheese.
  • Experiment with different herb-flavored Boursin varieties like garlic and herb or basil to customize the dish’s taste profile.
  • Choose gluten-free pasta options like chickpea or rice pasta to make the recipe suitable for those with dietary restrictions.
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Category: Lunch, Dinner, Snacks
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 4
  • Calories: 490 kcal
  • Sugar: 6 g
  • Sodium: 400 mg
  • Fat: 22 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0 g
  • Carbohydrates: 56 g
  • Fiber: 3 g
  • Protein: 14 g
  • Cholesterol: 30 mg
Jamie Granger

Jamie Granger

Recipe Developer & Food Writer

Expertise

  • Fusion Cuisine Development
  • Recipe Development and Food Styling
  • Culinary Writing and Content Creation
  • Nutrition and Healthy Cooking​

Education

Culinary Institute of America

  • Degree: Associate in Culinary Arts
  • Focus: Emphasis on flavor development, classic and contemporary culinary techniques, menu design, and global cuisine preparation; combined with food-service management, communication, and finance training; and immersive hands‑on restaurant operations through paid industry internships.

Jamie Granger turns ingredients into memories. With her recipes, she brings a fusion-forward flair to every creation. 

Her dishes reflect the places she’s explored, the chefs she’s learned from, and the deep connection she has to food as a form of expression. 

At Pass and Provision, Jamie develops recipes that balance flavor, health, and beauty, meals that don’t just satisfy your appetite but speak to your curiosity.

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