Cozy Comfort: Hearty Slow Cooker Chicken and Stuffing Recipe

Weeknight dinners transform when you add this mouthwatering slow cooker chicken and stuffing recipe to your culinary arsenal.

Tender chicken mingles with savory stuffing, creating a comforting meal that speaks directly to your soul.

The aroma wafts through the kitchen, promising warmth and satisfaction with every bite.

Minimal prep work means you can set the slow cooker and walk away, letting magic happen.

Layers of herbs and seasonings infuse the chicken with incredible depth of flavor.

This one-pot wonder delivers a hearty meal that feels like a warm embrace after a long day.

Gather around the table and savor every delicious spoonful of this classic comfort dish.

Quick Recipe Overview

Prep Time: 5 minutes

Cook Time: 6 hours

Total Time: 6 hours 5 minutes

Calories: 360 kcal

Servings: 4

Ingredients for Hearty Slow Cooker Chicken and Stuffing

• Chicken Breasts: Lean protein that absorbs rich flavors and becomes incredibly tender during slow cooking, select fresh boneless cuts for easiest preparation.

• Cream of Chicken Soup: Creamy base that adds richness and helps prevent chicken from drying out, choose low-sodium version for healthier option.
• Sour Cream: Adds tangy depth and creates silky texture, full-fat version provides best consistency.
• Chicken Broth: Enhances overall moisture and deepens flavor profile, use low-sodium variety for better control of salt levels.

• Salt: Fundamental flavor booster that heightens all other ingredients' taste.
• Black Pepper: Adds mild heat and aromatic complexity to the dish.
• Garlic Powder: Provides robust, concentrated garlic essence without fresh garlic's texture.
• Onion Powder: Delivers sweet and savory undertones without chopping fresh onions.

• Dry Stuffing Mix: Creates crispy, golden layer that absorbs sauce and adds comforting texture.
• Butter: Helps stuffing become golden and provides rich, indulgent flavor when melted.

• Mixed Vegetables: Adds nutritional variety and color, frozen blend works perfectly for convenience.

Tools to Get Your Slow Cooker Chicken and Stuffing Just Right

• Slow cooker: Essential for this one-pot meal, ensuring tender, flavorful chicken and stuffing.
• Mixing bowl: Perfect for combining cream of chicken soup, sour cream, and chicken broth.
• Measuring cups and spoons: Precise measurements for seasonings and ingredients.
• Cooking spray: Helps prevent sticking and makes cleanup easier.
• Wooden spoon or spatula: Great for stirring and mixing ingredients during cooking.
• Meat thermometer: Ensures chicken reaches safe internal temperature of 165F (75C).

Step-by-Step Guide to Slow Cooker Chicken and Stuffing

• Prep Your Cooking Vessel

Grab your trusty slow cooker and give it a quick spritz of cooking spray to prevent sticking.

• Season the Star of the Show

Nestle chicken into the slow cooker and shower it with a blend of salt, pepper, garlic powder, and onion powder for maximum flavor.

• Create a Creamy Sauce Blanket

Whisk together cream of chicken soup, sour cream, and chicken broth in a bowl. Lovingly pour this silky mixture over the seasoned chicken.

• Layer on the Stuffing Magic

Sprinkle dry stuffing mix across the top like a delicious blanket, then drizzle melted butter to create golden, crispy perfection.

• Slow Cook to Deliciousness

Cover and let your slow cooker work its magic. On low, cook for 6-7 hours or on high for 3-4 hours until the chicken is fall-apart tender and reaches a safe internal temperature.

• Final Flavor Fusion

For extra veggie goodness, toss in mixed vegetables during the last half hour. Gently shred the chicken and mix with the stuffing for a comforting, mouth-watering meal that’ll have everyone asking for seconds.

Tasty Variations for Slow Cooker Chicken and Stuffing

• Tender Chicken Success: Use boneless, skinless chicken breasts for even cooking and easy shredding, ensuring maximum flavor absorption.
• Make-Ahead Magic: Prepare ingredients the night before, store in the refrigerator, and pop into the slow cooker in the morning for a hassle-free meal.
• Veggie Boost: Toss in frozen mixed vegetables like carrots, peas, and green beans during the last 30 minutes to add nutrition and color to the dish.
• Gluten-Free Friendly: Swap traditional stuffing mix with gluten-free stuffing or cornbread mix, and use gluten-free cream of chicken soup to accommodate dietary needs.
• Herb Infusion: Experiment with fresh herbs like thyme, rosemary, or parsley sprinkled over the top before cooking to elevate the dish's aromatic profile and add a gourmet touch.

Serving Suggestions for Slow Cooker Chicken and Stuffing

• Festive Family Feast: Serve this hearty dish over fluffy white rice for a complete meal that soaks up all the delicious sauce.
• Comfort Plating Paradise: Pile the tender chicken and stuffing onto a warm plate, garnish with fresh chopped parsley for a pop of color and extra flavor.
• Veggie Boost Bonanza: Toss in some frozen mixed vegetables during the last 30 minutes of cooking to add nutrition and make the meal more balanced and colorful.
• Leftover Love Hack: Transform remaining chicken and stuffing into a delightful next-day sandwich, using soft bread and a smear of mayo for an easy lunch option.

How to Store Leftovers from Chicken and Stuffing Night

• Meal Planning & Storage Advice
• Batch Cooking Brilliance: Prepare multiple batches of this chicken and stuffing recipe and store in individual containers for quick weeknight meals throughout the week.
• Freezer-Friendly Strategy: Allow the dish to cool completely, then transfer to freezer-safe containers. Keeps well frozen for up to 3 months, providing a convenient make-ahead dinner option.
• Refrigerator Revival Technique: Store leftovers in airtight containers and consume within 3-4 days. Reheat gently in the microwave or oven, adding a splash of chicken broth to maintain moisture and prevent dryness.
• Smart Portion Planning: Divide the recipe into smaller portions before cooking, which helps control serving sizes and makes meal prep more flexible for different household sizes.

Hearty Slow Cooker Chicken And Stuffing Recipe

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4.6 from 13 reviews

• Total Time: 6 hours 5 minutes
• Yield: 5 1x

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Description

Succulent slow cooker chicken and stuffing delivers comfort on a plate for busy families seeking hearty home-style cooking. Simple ingredients merge into a classic meal that satisfies hunger and warms souls with minimal kitchen effort.

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Ingredients

Scale 1x2x3x

• 2 chicken breasts (large, boneless, skinless or 4 small)
• 10.5 oz / 298 g cream of chicken soup (1 can)
• 6 oz / 170 g stuffing mix (1 box, such as Stove Top)
• ½ cup sour cream (or Greek yogurt)
• ½ cup chicken broth
• 2 tbsps unsalted butter, melted
• 1 cup frozen mixed vegetables (optional)
• 1 tsp salt
• ½ tsp black pepper
• ½ tsp garlic powder
• ½ tsp onion powder
• 1 tsp dried parsley (optional)

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Instructions

1. Preparation: Coat slow cooker interior with non-stick spray to prevent ingredient sticking and facilitate easy cleanup.
2. Seasoning: Arrange chicken pieces and thoroughly coat with salt, pepper, garlic powder, and onion powder, ensuring complete flavor penetration.
3. Sauce Formation: Blend cream of chicken soup, sour cream, and chicken broth into a silky, homogeneous mixture, gently pouring over seasoned chicken to create a rich, creamy foundation.
4. Stuffing Layer: Spread dry stuffing mix uniformly across the sauced chicken, creating a textural topping that will absorb and enhance the dish’s overall flavor profile.
5. Butter Infusion: Evenly drizzle melted butter over the stuffing layer to promote golden browning and introduce additional depth and richness.
6. Cooking Process: Cover and cook on low for 6-7 hours or high for 3-4 hours, ensuring chicken reaches a safe internal temperature of 165F (75C), with mixed vegetables added during the final 30 minutes to introduce vibrant color and nutritional variety.
7. Serving Preparation: Delicately shred chicken using two forks, allowing it to meld seamlessly with the stuffing, transforming the dish into a comforting, unified one-pot culinary experience.

Notes

• Prevent Sticking: Spray the slow cooker with non-stick cooking spray to ensure easy cleanup and prevent ingredients from adhering to the surface.
• Season Generously: Coat chicken thoroughly with seasonings for maximum flavor penetration, ensuring each bite is well-seasoned and delicious.
• Create Creamy Texture: Whisk sauce ingredients until smooth to achieve a consistent, velvety coating that enhances the overall dish’s richness and taste.
• Vegetable Boost: Add mixed vegetables during the last 30 minutes of cooking to maintain their texture and nutritional value while adding color and freshness to the meal.

• Prep Time: 5 minutes
• Cook Time: 6 hours
• Category: Dinner
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 5
• Calories: 360
• Sugar: 2 g
• Sodium: 800 mg
• Fat: 18 g
• Saturated Fat: 8 g
• Unsaturated Fat: 10 g
• Trans Fat: 0 g
• Carbohydrates: 30 g
• Fiber: 1 g
• Protein: 25 g
• Cholesterol: 70 mg