Crunchy Chicken Caesar BLT Sandwich Recipe: A Flavor Fiesta!

Crafting the perfect crispy chicken caesar BLT sandwich delivers a delightful twist on classic comfort food.

Layers of golden-fried chicken, crisp bacon, and fresh lettuce create a mouthwatering combination.

Creamy caesar dressing adds a tangy punch to every bite.

The sandwich balances rich flavors with simple, fresh ingredients.

Crisp bacon provides a salty crunch that complements the tender chicken.

Each component brings its own delicious character to this irresistible meal.

You’ll want to make this sandwich your new go-to lunch favorite.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Calories: 250 kcal

Servings: 4

Chicken Caesar Meets BLT – Ingredients List

• Romaine Lettuce: Crisp and fresh green providing the classic Caesar salad foundation, choose bright green leaves without wilting.
• Sandwich Rolls: Sturdy bread that holds sandwich fillings perfectly, select soft yet slightly crusty rolls for best texture.

• Chicken: Lean protein that adds substantial flavor, opt for grilled or roasted chicken breast slices for maximum tenderness.
• Bacon: Crunchy and savory meat that delivers rich smoky taste, select thick-cut bacon for extra crispy texture.
• Parmesan Cheese: Sharp, salty cheese that elevates overall sandwich complexity, choose freshly grated for most robust flavor.

• Caesar Dressing: Tangy and creamy sauce that binds ingredients, pick high-quality refrigerated dressing for authentic taste.
• Croutons: Crunchy bread pieces that add textural contrast, look for seasoned or homemade versions for extra zest.
• Salt and Pepper: Essential seasonings that balance and highlight other ingredients, use freshly ground black pepper for best results.
• Garlic: Aromatic ingredient providing depth, select fresh garlic cloves for most intense flavor profile.
• Tomato: Juicy vegetable adding fresh brightness, choose ripe, firm tomatoes at peak ripeness.

What Helps Stack the Best Sandwich

• Cutting Board: Essential for slicing chicken, tomatoes, and preparing ingredients safely.
• Sharp Knife: Needed to slice chicken, tomatoes, and cut bread evenly.
• Medium Bowl: Perfect for tossing the Caesar lettuce mix and combining ingredients.
• Toaster or Skillet: Used to lightly toast bread or rolls for a crispy texture.
• Tongs or Spatula: Helpful for handling bacon and assembling sandwich layers.
• Measuring Spoons: Optional for precise seasoning of lettuce mix.

Build This Loaded Sandwich Your Own Way

• Toast Bread Foundations

Grab your favorite bread and transform it into a golden, crispy base. Lightly toast until edges turn perfectly golden brown, releasing a warm, inviting aroma that hints at the deliciousness to come.

• Create Flavor-Packed Lettuce Blend

Toss crisp romaine with zesty Caesar dressing, mixing in crunchy crouton pieces. Sprinkle with a pinch of salt and pepper to elevate the salad’s bold flavor profile.

• Layer Delicious Sandwich Components

Start by placing tender, sliced chicken as the first delectable layer. Add crispy bacon strips for a smoky crunch, followed by juicy tomato slices. Crown your creation with the dressed lettuce mixture. For an extra flavor punch, sprinkle some Parmesan cheese. Complete the sandwich by gently pressing the top bread slice into place.

• Slice and Serve

Cut the sandwich diagonally to showcase its beautiful layers. Serve immediately while ingredients are fresh and bread remains perfectly crisp.

Small Tweaks That Make a Big Bite

• Marinate chicken in Caesar dressing for 30 minutes before cooking to infuse deeper flavor throughout the meat.
• Prepare components separately and store in airtight containers, allowing quick assembly when hunger strikes – chicken stays fresh for 3 days, bacon can be crisped ahead of time.
• Replace regular bread with gluten-free rolls or lettuce wraps for a low-carb alternative that maintains the sandwich's delicious profile.
• Use turkey bacon or plant-based bacon strips for lower-fat versions, and swap regular Caesar dressing with Greek yogurt-based dressing to reduce calories without sacrificing taste.
• Replace chicken with grilled portobello mushrooms or crispy tofu, maintaining the sandwich's savory essence while creating a meat-free option that's equally satisfying.

Serve It Hot, Cold, or Wrapped for Later

• Gourmet Picnic Platter: Slice the sandwich diagonally and arrange on a wooden board with extra crispy bacon strips, cherry tomatoes, and small Parmesan shavings for an elegant outdoor dining experience.
• Hearty Lunch Companion: Pair the sandwich with a side of chilled Caesar salad or crisp sweet potato fries to create a satisfying and balanced meal that will keep you full and energized.
• Flavor Elevation Technique: Drizzle a light balsamic glaze or sprinkle fresh chopped herbs like basil or chives over the sandwich to add an unexpected burst of freshness and complexity to the classic flavor profile.
• Quick Meal Prep Solution: Prepare sandwich components separately in advance, storing chicken, bacon, and dressed lettuce in separate containers for a quick assembly during busy weekdays or for easy work lunch packing.

How to Store a Fully Stacked Sandwich

• Wrap individual sandwiches tightly in parchment paper or aluminum foil to maintain freshness and prevent soggy bread.
• Store sandwich components separately in airtight containers to keep ingredients crisp, allowing quick assembly when hunger strikes. Lettuce, chicken, and bacon can be kept refrigerated for 3-4 days.
• Prep chicken, bacon, and chop vegetables in advance for speedy lunch or dinner assembly. Keep dressing and ingredients in separate sealed containers to maintain optimal texture.
• Pack wet ingredients like tomatoes and dressing separately from bread and meats to prevent sogginess. Use compartmentalized containers or small separate containers for each component, ensuring a crisp and delicious sandwich when ready to eat.

Crispy Chicken Caesar BLT Sandwich Recipe

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4.7 from 31 reviews

• Total Time: 25 minutes
• Yield: 5 1x

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Description

Sumptuous chicken caesar blt sandwich brings together classic flavors in a mouthwatering fusion of crispy bacon, juicy chicken, and tangy caesar dressing. Layers of fresh ingredients create a perfect handheld meal that satisfies cravings and elevates your lunch experience.

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Ingredients

Scale 1x2x3x

• 1 lb (454 g) chicken breast, cooked (grilled, sliced or shredded)
• 8 slices bacon, cooked
• 1–2 large tomatoes, sliced
• 2 cups romaine lettuce, chopped
• 4 sandwich rolls (ciabatta or sourdough), toasted
• ¼ cup (60 ml) Caesar dressing
• ¼ cup (30 g) croutons, crushed (optional for crunch)
• 2 tablespoons (30 g) Parmesan cheese, grated (optional)
• Salt, to taste
• Pepper, to taste

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Instructions

1. Prepare Caesar Lettuce: Whisk romaine with creamy Caesar dressing, integrating crushed croutons for textural complexity. Season with salt and pepper to enhance flavor profile.
2. Toast Bread Base: Gently golden-brown sandwich rolls or bread slices, optionally infusing with garlic essence by rubbing a fresh clove across surface for aromatic depth.
3. Craft Sandwich Layers: Methodically construct sandwich by positioning succulent sliced chicken as foundation, overlaying crisp bacon strips, vibrant tomato rounds, and dressed romaine. Garnish with delicate Parmesan cheese shavings if desired. Crown with complementary bread slice to complete gourmet creation.

Notes

• Choose sturdy bread like sourdough or ciabatta that can hold moisture without getting soggy, ensuring a crisp texture throughout the sandwich.
• Use Caesar dressing sparingly to prevent overwhelming the other ingredients, creating a harmonious flavor profile that lets each component shine.
• Cook bacon until extra crispy and drain on paper towels to remove excess grease, maintaining a crunchy texture and preventing bread from becoming greasy.
• Cook chicken and bacon in advance, store separately, and assemble sandwich just before serving to maintain maximum freshness and prevent bread from becoming wet.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Lunch, Dinner, Snacks
• Method: Toasting
• Cuisine: American

Nutrition

• Serving Size: 5
• Calories: 450
• Sugar: 3g
• Sodium: 900mg
• Fat: 22g
• Saturated Fat: 6g
• Unsaturated Fat: 14g
• Trans Fat: 0g
• Carbohydrates: 38g
• Fiber: 2g
• Protein: 30g
• Cholesterol: 70mg