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Rolo Pretzels With M&M Candies Recipe

Rolo Pretzels With M&M Candies Recipe


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4.8 from 30 reviews

  • Total Time: 35 minutes
  • Yield: About 50 servings. 1x

Description

Sweet and salty Rolo Pretzels embrace chocolate, caramel, and colorful M&M candies in a simple, irresistible treat. Quick dessert magic brings delightful layers of crunch and rich flavor you can’t resist.


Ingredients

Scale

Main Ingredients:

  • 1 bag (about 50 pieces) pretzels (mini twists or square-shaped)
  • 1 bag (11 ounces / 311 grams) Rolos candies, unwrapped
  • 1 bag (11 ounces / 311 grams) M&M candies, any color

Other Ingredients:

None

Preparation Ingredients:

None


Instructions

  1. Preheat the oven to 175C (350F), ensuring the rack is positioned in the center for even heating.
  2. Prepare a baking sheet by lining it with parchment paper or a silicone mat to prevent sticking and simplify post-baking cleanup.
  3. Arrange pretzel snaps in a single layer across the prepared baking sheet, creating a uniform grid with no overlapping pieces.
  4. Carefully place one Rolo candy in the center of each pretzel, positioning it precisely to ensure even melting.
  5. Transfer the baking sheet to the preheated oven and allow the Rolos to soften for approximately 3-4 minutes, watching closely to prevent burning.
  6. Remove the baking sheet from the oven and immediately press an M&M candy into the center of each melted Rolo, creating a gentle indentation.
  7. Let the pretzels cool at room temperature for 10-15 minutes, allowing the chocolate to set and create a smooth, glossy surface.
  8. For faster setting, place the baking sheet in the refrigerator for 5-7 minutes until the chocolate becomes firm and the candies are securely attached.
  9. Gently transfer the completed Rolo pretzel treats to a serving platter or storage container, handling them delicately to maintain their shape.

Notes

  • Swap milk chocolate Rolos for dark chocolate varieties to reduce sugar and add depth of flavor for more adult palates.
  • Experiment with different candy toppings like crushed peanuts, sprinkles, or chopped nuts to create unique texture and flavor combinations.
  • Use gluten-free pretzels to make this recipe suitable for those with gluten sensitivities, ensuring everyone can enjoy this sweet treat.
  • Allow the pretzel-Rolo-M&M stacks to cool completely at room temperature for a crisp, clean snap when biting into them, preventing messy melting.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Snacks, Desserts
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: About 50 servings.
  • Calories: 70
  • Sugar: 8 g
  • Sodium: 50 mg
  • Fat: 3 g
  • Saturated Fat: 1.5 g
  • Unsaturated Fat: 1.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 11 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 0 mg