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Crispy Air Fryer Churros Recipe

Crispy Air Fryer Churros Recipe


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4.6 from 32 reviews

  • Total Time: 20 minutes
  • Yield: 5 1x

Description

Crispy golden air fryer churros bring Spanish street flavor straight to home kitchens. Sweet cinnamon-sugar coating and delicate texture make this dessert irresistible for those craving authentic culinary experiences.


Ingredients

Scale
  • 1 cup (240 ml / 8 fl oz) water
  • ½ cup (113 g / 4 oz) unsalted butter
  • 2 large eggs
  • 1 cup (125 g / 4.4 oz) all-purpose flour
  • ½ cup (100 g / 3.5 oz) granulated sugar
  • 1 tbsp (12.5 g / 0.4 oz) granulated sugar
  • 1 tsp cinnamon
  • ¼ tsp salt
  • 1 tsp vanilla extract
  • 2 tbsps (30 ml / 1 fl oz) melted butter (for brushing)

Instructions

  1. Dough Preparation: Combine water, butter, sugar, and salt in a saucepan, heating until ingredients blend and gently simmer.
  2. Flour Integration: Vigorously stir flour into the hot mixture, creating a compact dough ball that cleanly pulls away from pan sides.
  3. Egg Incorporation: Cool dough slightly, then gradually mix in eggs one at a time, developing a smooth, thick consistency while stirring in vanilla extract.
  4. Piping Setup: Transfer dough to a piping bag fitted with a star-shaped tip, preparing to create uniform churro shapes on a parchment-lined surface.
  5. Air Fryer Preheating: Activate air fryer to 375F (190C), lightly spraying basket with nonstick cooking spray to prevent sticking.
  6. Cooking Process: Carefully position churros in the basket, maintaining space between each piece for optimal air circulation and even browning.
  7. Finishing Touches: Air fry for 8-10 minutes until golden and crisp, then immediately brush with melted butter and roll in a cinnamon-sugar mixture.
  8. Serving Suggestion: Present warm churros alongside chocolate, caramel, or dulce de leche dipping sauces for a decadent dessert experience.

Notes

  • Monitor Dough Consistency: Achieve a smooth, glossy dough by stirring vigorously and ensuring ingredients meld perfectly without lumps.
  • Control Temperature Precision: Rest dough for a few minutes to stabilize and reach optimal mixing temperature, preventing potential egg scrambling.
  • Optimize Air Fryer Performance: Space churros evenly in the basket, allowing proper heat circulation for uniform golden-crisp exterior without overcrowding.
  • Adapt for Dietary Variations: Substitute all-purpose flour with gluten-free alternatives or use almond flour for low-carb versions, adjusting liquid ratios accordingly.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Desserts, Snacks
  • Method: Air Frying
  • Cuisine: Spanish

Nutrition

  • Serving Size: 5
  • Calories: 290
  • Sugar: 24 g
  • Sodium: 36 mg
  • Fat: 15 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 34 g
  • Fiber: 1 g
  • Protein: 4 g
  • Cholesterol: 70 mg